FDA Bans FD&C Red No. 3: Switch to Natural Food Colours with Plant Lipids
The U.S. Food and Drug Administration (FDA) has taken a landmark decision to enhance food safety, banning the use of FD&C Red No. 3 in foods and ingested drugs. This move comes in response to concerns raised in a 2022 petition and reflects the regulatory body’s commitment to public health. The ban extends to imported products, which must also comply with these new regulations.
Plant Lipids – Natural Red Food Colour Manufacturer
While this synthetic colour is phased out, now is the time to switch to Plant Lipids’ 100% natural food colour solutions – a vibrant, stable, and compliant range sourced from fruits, vegetables, and spices, for food and nutraceutical applications.
Why Choose Plant Lipids?
- Customised Solutions: We work closely with manufacturers to develop colour formulations tailored to specific product needs.
- Regulatory Compliance: Our colours meet stringent global standards, ensuring a seamless transition from synthetic to natural.
- Sustainability Commitment: Our natural colours are sourced responsibly, reflecting our dedication to ethical and sustainable practices.
Ready to Make the Switch?
Contact Plant Lipids today to learn how we can support your journey towards natural, clean-label products. Together, let’s build a healthier, more sustainable future.
